Recipe of Chaparritas
Vida Recetas Editorial
The chaparrita is a savory and comforting snack, a close relative of the hot dog, that combines a soft, golden dough with sausage and melted cheese. This chaparritas recipe is ideal for those looking for an easy-to-make craving, perfect for sharing at gatherings, movie nights, or soccer matches.
Originating from Mexican home cooking, chaparritas have earned their place on the table for their versatility and flavor. The dough, made with flour, butter, and milk, wraps a heart of sausage and sliced cheese, creating an irresistible combination. They are a practical option for using basic ingredients and surprising the family with a different snack.
Why will you love them?
- Easy and quick to prepare, even for beginners.
- Perfect to accompany with sauces, guacamole, or a refreshing drink.
- You can adapt them with different types of cheese or add chilies for a spicy kick.
With their golden exterior and juicy interior, these chaparritas prove that simple can be delicious. Go ahead and prepare them and enjoy a bite that wins everyone over.
Prep
30 min
Cook
20 min
Servings
8
Calories
448 kcal
Ingredients
Directions
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1
In a bowl, mix the flour, melted butter, warm milk, egg, water and salt.
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2
Knead until you get an elastic and homogeneous dough.
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3
Roll out the dough with the rolling pin on a floured surface and cut eight squares measuring 13 cm by 13 cm.
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4
There should be one more centimeter left on all sides compared to the slice of laminated cheese, so that the edges can be glued together.
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5
Preheat the oven to 180°C.
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6
Cut the raw sausages in two and roll each piece with a slice of cheese, in turn wrapping with a square of dough.
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7
Close the edges, fold and press with your fingers.
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8
With a stick, prick each little piece so that the air comes out during cooking.
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9
Put the chaparritas on a baking sheet, paint with the beaten egg yolk and sprinkle dry oregano powder.
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10
Cook 20 minutes until golden brown.
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11
Preferably consume immediately, they are tastier.
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12
Serve with tomato sauce.
Frequently Asked Questions
How difficult is it to prepare Chaparritas?
This recipe has a easy difficulty level, which means it's accessible for cooks of all levels.
How long does it take to prepare Chaparritas?
The preparation time is 30 minutes and the cooking time is 20 minutes.
How many people does this recipe serve?
This recipe is designed for 8 servings.
Can I substitute some ingredients?
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
How should I store this preparation?
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.