To enjoy a great delicacy at dinner with the family, that's why I came to teach you how to prepare a divine Capón de Vilalba for Christmas.
If you prefer, you can add olive oil, salt, black pepper to taste, 8 cloves of garlic.
For decoration, a few sprigs of parsley or fresh chopped cilantro will do.
Cooking
150 min
Servings
6
Difficulty
Easy
Here are some useful tips to perfectly prepare Capón de Vilalba for Christmas. and get the best results.
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