To enjoy a great delicacy at dinner with the family, that's why I came to teach you how to prepare a divine Capón de Vilalba for Christmas.
If you prefer, you can add olive oil, salt, black pepper to taste, 8 cloves of garlic.
For decoration, a few sprigs of parsley or fresh chopped cilantro will do.
Cooking
150 min
Servings
6
Difficulty
Easy
Here are some useful tips to perfectly prepare Capón de Vilalba for Christmas. and get the best results.
Try these delicious variations of Capón de Vilalba for Christmas. to give a different touch to your preparation.
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