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Recipe of Oatmeal waffles.

Vida Recetas Editorial

Discover how to make delicious oatmeal waffles, a healthy and easy option for breakfast or a snack. This waffle recipe combines a crispy exterior with a tender interior, thanks to the mix of all-purpose flour and oat flour. It's perfect for those looking for a more nutritious alternative to traditional waffles, as oats provide fiber and help keep you full longer.

Why you'll love this recipe?

  • Easy and quick: with basic ingredients you probably have at home, you'll have golden and fluffy waffles in minutes.
  • Customizable: you can top them with honey, jam, fresh fruit, or yogurt. You can also adjust the sweetness by adding more or less sugar.
  • Ideal for the whole family: both kids and adults will enjoy this comforting breakfast. It's a great way to incorporate oats into your children's diet.

The original recipe uses hot skim milk, which helps activate the baking powder and achieve a lighter batter. The pinch of cinnamon adds an aromatic touch that pairs perfectly with oats. Follow the steps and surprise everyone with these fluffy oatmeal waffles.

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Recipe of Oatmeal waffles.
Image generated with AI

Cook

15 min

Servings

4

Ingredients

Directions

  1. 1

    Mix the flour, oatmeal, sugar, baking powder and salt in a bowl. Stir and mix well

  2. 2

    In another bowl, beat the egg and add the milk, butter and cinnamon. Stir well and add to the flour mixture. Stir until well mixed.

  3. 3

    Throw on the grill until golden brown.

Frequently Asked Questions

How difficult is it to prepare Oatmeal waffles.?

This recipe has a easy difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Oatmeal waffles.?

The preparation time is minutes and the cooking time is 15 minutes.

How many people does this recipe serve?

This recipe is designed for 4 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

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