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Recipe of Babaroise de Berries
Today we will see how to prepare Babaroise de Berries, it is a very rich dessert low in sugar, ideal for diabetics.
You can add nuts of your choice to give it a crunchy and even healthier texture.
Recipe Summary
Preparation
10 min
Servings
3
Difficulty
Easy
Ingredients
Instructions
1
Step 1
Whisk the evaporated milk until it doubles in volume, while dissolving the jelly in a cup of boiling water.
2
Step 2
Then add it to the evaporated milk and whisk until it cools.
3
Step 3
Put it in wells and decorate as you like, you can add some nuts to give it more texture.
Tips for this recipe
Here are some useful tips to perfectly prepare Babaroise de Berries and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is 10 minutes and the cooking time is minutes.
This recipe is designed for 3 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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