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Desserts

Mixed pastry

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Recipe of Mixed pastry

We want to present you a delicious dessert, like a cake, that you will surely like. We will teach you how to prepare mixed pasta frola, a very delicious dish. Pastafrola is a delicious dessert, similar to what we know as pie or pie. The recipe is very simple to follow, since no foreign ingredients are used. It's very similar to making a cake. We encourage you to try this recipe. If you want to prepare something healthy, we will show you this healthy dish of oat flakes

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Recipe Summary

Preparation

60 min

Cooking

40 min

Servings

6

Difficulty

Intermediate

Ingredients

Instructions

1

Step 1

Process the flour, powder, sugar, butter, zest and salt.
2

Step 2

Add the eggs and vanilla extract.
3

Step 3

Continue processing until a dough forms.
4

Step 4

Chill for 1 hour covered in film.
5

Step 5

Soften the sweet potato and quince candy in the microwave.
6

Step 6

Roll out half of the dough and line a cake pan.
7

Step 7

Fill one half with sweet potato candy and the other with the quince one.
8

Step 8

Roll out the other half of the dough and make a trellis.
9

Step 9

Place it on top of the cake.
10

Step 10

Bake 40 minutes at 180º.

Tips for this recipe

Here are some useful tips to perfectly prepare Mixed pastry and get the best results.

  • Always use fresh ingredients for the best flavor
  • Prepare all ingredients before starting to cook
  • Monitor temperature during cooking to prevent burning
  • For recipes requiring long cooking time, maintain low and steady temperature

Variations of this recipe

Try these delicious variations of Mixed pastry to give a different touch to your preparation.

  • Vegetarian version: substitute meat with plant proteins like tofu or legumes
  • Spicy version: add chili peppers or spicy spices to taste
  • Healthy version: reduce oil and increase vegetables

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