How difficult is it to prepare Tiramisu?

This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Tiramisu?

The preparation time is 20 minutes and the cooking time is 50 minutes.

How many people does this recipe serve?

This recipe is designed for 4 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

Desserts • 27 de Aug de 2019

Tiramisu

Share this recipe:

Desserts are perfect to end a heavy meal, so today we will show you how to prepare tiramisu, an elegant dessert that you can eat with good coffee at lunch in the afternoon. Tiramisu is a dessert of Italian origin that consists of a cold structure based on layers. The interesting thing about this delicious dessert is that there is no single recipe, but that there are many recipes and variants to test. You can accompany this dessert with a tasty lemon tea.

Recipe Summary

Preparation

20 min

Cooking

50 min

Servings

Difficulty

Easy

Ingredients

1 pack of biscuit cookies or vanilla cookies. 250 grams of cream cheese. 200 grams of condensed milk. 1 tablespoon of vanilla 50 grams of melted white chocolate. 1/2 bar of milk or dark chocolate. 1 cup of coffee 2 tablespoons of rum. 1 tablespoon of sugar

Instructions

Step 1

Whisk the cold cream cheese in a bowl with the help of a balloon whisk to add some air, add the condensed milk, a spoonful of rum, white chocolate and vanilla.

Step 2

Refrigerate the mixture for 30 minutes.

Step 3

Place the coffee in a large container and mix with the sugar and a spoonful of rum.

Step 4

Then immerse the biscuit-type cookies in the coffee for a few seconds.

Step 5

Serve in small glasses by placing a layer of the cream cheese mixture, a layer of wet cookies and grated chocolate, repeat the process and finish with grated chocolate.