Recipe of Triffle

Join me and let's see how to make Triffle

Instructions:

Step 1
• The day before we must prepare all the preparations so that everything is cold when it comes to assembling the dessert. The syrup is prepared in 5 minutes. We only have to put 100 g sugar and 50 ml water in a saucepan on the fire and bring to a boil. Boil for 3 minutes and remove from heat. We can flavor it with a splash of liquor. I put brandy in it.
Step 2
• We start by placing pieces of cake and soaking them with Sherry or syrup.
Step 3
• Add strawberry jam or coulis, then pastry cream, on top of the raspberries and another head of cake.
Step 4
• Top with cream and raspberries or other fruits such as blueberries or fresh strawberries.
Step 5
• Reserve in the fridge until ready to serve.