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Cold lemonade
When we talk about a refreshing cocktail, the first thing that comes to mind is cold lemonade, a refreshing preparation with a touch of malice, but very rich; it consists mainly of lemonade, bourbon and grenadine. It has a reddish yellow color reminiscent of summer sunsets in front of the
sea.Recipe Summary
Preparation
1 min
Servings
1
Difficulty
Easy
Ingredients
Instructions
1
Step 1
Place the bourbon in a glass, add the lemonade and the soda at the same time, until the glass is almost covered.
2
Step 2
Add some grenadine. Garnish with a slice of a lemon
Tips for this recipe
Here are some useful tips to perfectly prepare Cold lemonade and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Variations of this recipe
Try these delicious variations of Cold lemonade to give a different touch to your preparation.
- Vegetarian version: substitute meat with plant proteins like tofu or legumes
- Spicy version: add chili peppers or spicy spices to taste
- Healthy version: reduce oil and increase vegetables
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is 1 minutes and the cooking time is 0 minutes.
This recipe is designed for 1 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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