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Drinks
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Recipe of Pineapple drink
Today I'll show you how to prepare Pineapple Drink. Refreshing recipe for a delicious cocktail prepared with a little liqueur with pineapple as the main ingredient.
ideal for a hot summer afternoon.
Recipe Summary
Preparation
10 min
Servings
2
Difficulty
Easy
Ingredients
Instructions
1
Step 1
First we are going to remove a cap from the pineapple and cut it out leaving some of the pulp. We are going to use it as a container to prepare the drink and drink from there.
2
Step 2
What we take out of the pulp we put in the blender with cold water and liquefy a little.
3
Step 3
Add the vermouth, the cider, liquefy a little more and add some ice stone. We try and if you want sweeter we add some sugar to taste. Blend another little. Tip: Cider can be made from apples too
4
Step 4
We serve it in the pineapple with more ice and with a sorbet. What is left in the blender jar we reserve in the fridge to serve more. When the drink is finished, we store the pineapple in the fridge and it lasts a couple of more days or else in the freezer and you can continue to make a drink in it.
Tips for this recipe
Here are some useful tips to perfectly prepare Pineapple drink and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is 10 minutes and the cooking time is minutes.
This recipe is designed for 2 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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