How difficult is it to prepare Fresh fried anchovies?

This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Fresh fried anchovies?

The preparation time is minutes and the cooking time is 15 minutes.

How many people does this recipe serve?

This recipe is designed for 4 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

Fish • 21 de Sep de 2021

Recipe of Fresh fried anchovies

Share this recipe:

To keep cholesterol at bay and charge us with vitamins an effective and tasty snack, today I show you how to prepare delicious fresh fried anchovies.

Eat with breads and salad of tomatoes, carrots, cucumbers.

Recipe Summary

Cooking

15 min

Servings

Difficulty

Easy

Ingredients

1 kg fresh anchovies Sunflower oil Sal Pimienta Lemon juice Garlic, bay leaf Flour.

Instructions

Step 1

We will buy a kilo of fresh anchovies or luxury sardines. Y. I prefer Boqueron.Very easy and simple recipe.

Step 2

Clean well if you have craving. And if not one pass through water to clean the blood and that's it. You can also open them in your belly or run your finger and that's it, even remove the head if you don't like it.

Step 3

Season with lemon juice and leave for a few hours in the fridge. In a tray, add the flour and pass them so that they are not too floured. It is to spread them well. We take a frying pan and heat up sunflower oil very hot and about 5 minutes of frying or when they are very golden we will remove it from the pan with care.