Recipe of Honey Glazed Barbecue Pork
This Chinese Honey Glazed Barbecue Pork recipe combines succulent pork with a sweet and savory glaze, creating a delicious meal that's perfect for any occasion. The pork is tender and flavorful, and the honey glaze adds a delightful contrast of tastes. It's a dish that's sure to impress your family and friends.
4
Servings
45 min
Preparation
Easy
Meat
Ingredients
- 1 lb (450g) pork loin or shoulder, thinly sliced
- 2 tablespoons honey
- 2 tablespoons soy sauce
- 2 cloves garlic, minced
- 1 teaspoon ginger, minced
- 1/2 teaspoon Chinese five-spice powder
- 1/2 teaspoon red pepper flakes (adjust to your spice preference)
- 1 tablespoon vegetable oil
- Salt and pepper to taste
- 1 tablespoon sesame seeds (optional, for garnish)
Join me and let's see how to make Honey Glazed Barbecue Pork
Instructions:
- In a bowl, mix together the honey, soy sauce, minced garlic, minced ginger, Chinese five-spice powder, and red pepper flakes to create the glaze.
- Season the thinly sliced pork with salt and pepper.
- Heat vegetable oil in a large skillet or wok over medium-high heat. Add the pork slices and stir-fry until they are cooked through and slightly caramelized, about 3-4 minutes.
- Pour the honey glaze over the cooked pork and continue to stir-fry for an additional 2-3 minutes, ensuring the pork is evenly coated with the glaze.
- Once the pork is glazed and has a glossy sheen, remove it from the heat.
- Serve your Chinese Honey Glazed Barbecue Pork over steamed rice, garnished with sesame seeds if desired.
- Enjoy your delicious homemade Chinese barbecue pork!
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