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Tomatican with rice and French fries

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Recipe of Tomatican with rice and French fries

For a succulent lunch with great proteins and eating with the family, I am going to proceed to show you how to prepare delicious Tomatican with rice and French fries.

Accompany it with a vegetable salad and a very cold lemonda.

Recipe Summary

Cooking

45 min

Servings

6

Difficulty

Easy

Ingredients

Instructions

1

Step 1

Put the meat in a pot with garlic powder, salt, cumin with a splash of vegetable oil, stir until cooked for about 1/2 hour.
2

Step 2

Then you add the chopped corn and then the sauce.
3

Step 3

Cook for another 1/2 hour
4

Step 4

I made the sauce by cooking the #tomate cherries with a large branch of basil and a clove of garlic. Before whipping, all the water is thrown away, put it in the jug, salt, olive oil and oregano are added. If it is left over you store it in a jar, it lasts about 2 weeks in the refrigerator in a covered jar.
5

Step 5

Arabic-style rice is made with toasted noodles and a spoonful of curry, the potatoes are diced and fried and that's it.

Tips for this recipe

Here are some useful tips to perfectly prepare Tomatican with rice and French fries and get the best results.

  • Always use fresh ingredients for the best flavor
  • Prepare all ingredients before starting to cook
  • Monitor temperature during cooking to prevent burning
  • For recipes requiring long cooking time, maintain low and steady temperature

Variations of this recipe

Try these delicious variations of Tomatican with rice and French fries to give a different touch to your preparation.

  • Vegetarian version: substitute meat with plant proteins like tofu or legumes
  • Spicy version: add chili peppers or spicy spices to taste
  • Healthy version: reduce oil and increase vegetables

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By Vida Recetas

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