Recipe of Spaghetti with pumpkin cream
Vida Recetas Editorial
If you're looking for a creamy, comforting, and easy-to-make spaghetti recipe, these spaghetti with pumpkin cream are the perfect choice. This dish combines the smoothness of pumpkin with the creaminess of heavy cream and the salty touch of Parmesan cheese, creating a sauce that coats every strand of pasta deliciously. It's an ideal recipe for those who want a nutritious and tasty family meal without complications.
Pumpkin, also known as squash, is a versatile and flavorful ingredient widely used in South American cuisine. This preparation is perfect for any occasion, from a weekday lunch to a special dinner. Plus, you can adapt it to your taste: add diced chicken mortadella for an extra protein boost, or garnish with fresh cilantro and more grated cheese, as suggested in the original recipe.
The final texture is silky and the flavor is balanced. It's an excellent way to incorporate vegetables into your kids' diet, as pumpkin cream has a sweet and pleasant taste that usually appeals to everyone. Go ahead and make this delicious recipe and surprise your family with a dish full of flavor and tradition.
Cook
30 min
Servings
4
Ingredients
Directions
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1
Chop the pumpkin and cook together with the onion.
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2
On the other hand, cook the pasta of your choice.
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3
Once the pumpkin is cooked, grind it in a blender or mini pymer, add salt to taste, cream and grated cheese.
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4
Once liquefied, add it with the already drained pasta. I decorated with cilantro to taste and more cheese, it's delicious.
Frequently Asked Questions
How difficult is it to prepare Spaghetti with pumpkin cream?
This recipe has a easy difficulty level, which means it's accessible for cooks of all levels.
How long does it take to prepare Spaghetti with pumpkin cream?
The preparation time is minutes and the cooking time is 30 minutes.
How many people does this recipe serve?
This recipe is designed for 4 servings.
Can I substitute some ingredients?
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
How should I store this preparation?
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.