How difficult is it to prepare Marzipan?

This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Marzipan?

The preparation time is 60 minutes and the cooking time is 15 minutes.

How many people does this recipe serve?

This recipe is designed for 10 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

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Marzipan

Cakes and Pies • 11 de Jun de 2019

Recipe of Marzipan

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Marzipan is a sweet treat whose main ingredients are almonds, sugar and eggs. Traditionally, this almond paste was used to coat cakes, long before the existence of fondant; today its recipe survives because of the beauty of its art, since this dough is usually modeled in the form of small fruits that are given away for Christmas; however, it is not necessary to wait until Christmas to make them. Today we show you how to make marzipan easily and quickly

Recipe Summary

Preparation

60 min

Cooking

15 min

Servings

Difficulty

Easy

Ingredients

300 g of ground almonds 300 g of icing sugar 2 tablespoons of lemon juice 1 tablespoon of a strong liqueur, it can be brandy 2 pasteurized egg whites Extra ground almonds and icing sugar for kneading.