How difficult is it to prepare How to make quick and easy shortbread cookies.?

This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare How to make quick and easy shortbread cookies.?

The preparation time is minutes and the cooking time is 35 minutes.

How many people does this recipe serve?

This recipe is designed for 10 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

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How to make quick and easy shortbread cookies.

Cookies • 21 de Nov de 2021

Recipe of How to make quick and easy shortbread cookies.

Share this recipe:

Delicious and effective snack for the children in the house, I came to teach you how to prepare delicious shortbread cookies that are easy and quick.

You can accompany it with a slushied drink and enjoy.

Recipe Summary

Cooking

35 min

Servings

Difficulty

Easy

Ingredients

125 g butter 450 g flour zest of a lemon 100 g sugar one egg A pinch of salt 125 ml oil for decoration: 150 g dark chocolate 2 spoons of crushed peanuts 3 spoons apricot jam.

Instructions

Step 1

In a bowl, add the butter, sugar, oil, a pinch of salt, the zest of a lemon, the egg and mix everything well then add the flour little by little until we get a soft dough.

Step 2

We put the dough in a nozzle and form cookies (see the video)

Step 3

Place the cookies in an oven tray on parchment paper and bake them at 170 degrees for 15 minutes.

Step 4

Once we take them out of the oven, we leave them until they cool down, then we paste them with the jam and put our heads in the melted chocolate and put a little bit of peanuts on top.