Recipe of Peanut Butter Cookies
Today I will show you how to prepare delicious Peanut Butter Cookies for snacks with delicious tea or coffee.
You can do them in the company of your family on a Sunday afternoon.
Everything in the home is more delicious!
Recipe Summary
Preparation
10 min
Cooking
15 min
Servings
12
Difficulty
Easy
Category
Cookies
Ingredients
- 200 g flour without baking powder
- 85 g brown sugar
- 1 tsp baking powder
- 100 g peanut butter
- 1 medium egg
- 1 tsp. vanilla essence
Join me and let's see how to make Peanut Butter Cookies
Instructions:
- Mix brown sugar with (peanut) butter until well integrated.
- Add the egg and vanilla extract and mix.
- Add sifted flour and baking powder.
- Make small balls with your hands, place them in the tin and then crush them with a fork.
- Bake in a preheated oven at 180° for 15 minutes.
Step 1
Step 2
Step 3
Step 4
Step 5
Tips for this recipe
Here are some useful tips to perfectly prepare Peanut Butter Cookies and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Variations of this recipe
Try these delicious variations of Peanut Butter Cookies to give a different touch to your preparation.
- Vegetarian version: substitute meat with plant proteins like tofu or legumes
- Spicy version: add chili peppers or spicy spices to taste
- Healthy version: reduce oil and increase vegetables
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is 10 minutes and the cooking time is 15 minutes.
This recipe is designed for 12 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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