Recipe of Oatmeal and banana cookies
Delicious and healthy, these are the oatmeal and banana cookies that can be enjoyed by all members of the house. Being oat, they are high in fiber and when sweetened with the same ripe banana they are lower in sugar than regular oatmeal cookies. Even so, if you want to add a sweetener you can do it, we suggest agave or stevia powder, but you can use another one to your liking
.
19
Servings
40 min
Preparation
20 min
Cooking
Easy
Cookies
Ingredients
- 200 g of Oats
- 2 ripe bananas
- 2 teaspoons of vanilla essence
- 1 tsp Cinnamon
- Optional to sweeten: Agave syrup, stevia.
Join me and let's see how to make Oatmeal and banana cookies
Instructions:
- Grind the bananas, add the cinnamon, vanilla, 1 tablespoon of agave syrup. Add the oats little by little, until it forms a dough.
- Wet your hands, remove portions and shape your cookies.
- Butter a baking tray.
- Place the cookies leaving a space between them, as they tend to stretch a little.
- Preheat the oven to 180º
- Bake them for 20 minutes at the same temperature.
Step 1
Step 2
Step 3
Step 4
Step 5
Step 6
Recipes Categories
Recipes of Appetizer
Recipes of Beans
Recipes of Breads and pastries
Recipes of Cakes
Recipes of Cakes and Pies
Recipes of Cheeses
Recipes of Chicken
Recipes of Chiles - Aji
Recipes of Cookies
Recipes of Corn
Recipes of Creams
Recipes of Desserts
Recipes of Drinks
Recipes of Eggplants
Recipes of Eggs
Recipes of Empanadas
Recipes of Fish
Recipes of Guatitas
Recipes of Healthy
Recipes of Jams and Sweets
Recipes of Lasagnas
Recipes of Legumes
Recipes of Meat
Recipes of Non-alcoholic drinks
Recipes of Pasta - Noodles
Recipes of Pizzas
Recipes of Potatoes
Recipes of Puddings
Recipes of Pumpkin
Recipes of Puree
Recipes of Rice
Recipes of Salads
Recipes of Sandwiches
Recipes of Sauces
Recipes of Seafood
Recipes of Shakes
Recipes of Soups
Recipes of Teas and Coffees
