Skip to content
VidaRecetas
Desserts Easy

Recipe of Caramelized popcorn pancakes

Vida Recetas Editorial

Caramelized popcorn, known as cotufas in Venezuela, is an irresistible snack that combines the crunchy texture of popped corn with a sweet, golden glaze. This recipe is perfect for a family movie afternoon, a children's party, or just to treat yourself. The best part is that it's very easy to make, with basic ingredients you probably already have at home: popcorn kernels, oil, sugar, butter, and baking soda.

The secret lies in achieving a perfect caramel: when you heat the sugar with the butter, you'll see that at first they separate, but with patience and constant stirring with a wooden spoon, they will come together into a shiny, golden mixture. The baking soda is key to preventing the caramel from becoming too hard when it cools, giving it a crunchy but pleasant texture.

These caramelized popcorn are ideal to enjoy with ice-cold sodas or during a game night. You can adjust the amount of sugar to your taste, or even add a touch of cinnamon or sea salt for a delicious contrast. Go ahead and make them to surprise everyone with this sweet classic!

Share:
Recipe of Caramelized popcorn pancakes
Image generated with AI

Cook

20 min

Servings

3

Ingredients

Directions

  1. 1

    We started by placing the corn and the oil and making the cotufa or popcorn in a traditional way.

  2. 2

    In a pan and using a WOODEN spoon (the plastic ones melt) we add the sugar and butter

  3. 3

    We melt the butter and sugar and start mixing tirelessly until a caramel forms, it takes about 5 minutes on medium heat... don't be scared because at first it seems that sugar and butter separate, but in the end they come together leaving a beautiful golden caramel.

  4. 4

    After having the caramel ready, we turn off the pan.

  5. 5

    Add a spoonful of baking soda (this will help keep the caramel not so hard when it cools down)

  6. 6

    Pour the caramel over the stoves and stir everything very well, transfer it to a tray or a bowl and let it cool.

  7. 7

    And now let's enjoy! If you have any questions, go to my kitchen channel on YouTube and you can watch the video step by step so you can do it perfectly.

Frequently Asked Questions

How difficult is it to prepare Caramelized popcorn pancakes?

This recipe has a easy difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Caramelized popcorn pancakes?

The preparation time is minutes and the cooking time is 20 minutes.

How many people does this recipe serve?

This recipe is designed for 3 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

Recommended recipes