Recipe of Healthy chocolate mousse at monsieur cuisine connect.

Join me and let's see how to make Healthy chocolate mousse at monsieur cuisine connect.

Instructions:

Step 1
• Place the butterfly in the glass and add it to the egg whites and reserve the yolks.
Step 2
• Add Stevia and a pinch of salt.
Step 3
• We ride at the point of snow 4 min, 30\” /V 4.
Step 4
• Once ready, remove in a bowl and reserve in the refrigerator.
Step 5
• Clean and place the butterfly back in the glass.
Step 6
• Add the cheese and cream, without setting the meter. 1, 30 min/V4.
Step 7
• Reserve in a bowl in the refrigerator.
Step 8
• Then, rinse the glass, dry and put in the chopped chocolate. We cut 15\” /V8 with the meter set.
Step 9
• Then, we melt the chocolate 2, 30 min/V1/50ºC
Step 10
• Now repeat operation 1, 30 min/V1/50ºC.
Step 11
• Add the yolks and mix 20\” /V1.
Step 12
• Place the butterfly and add the cheese and egg whites.
Step 13
• Remove 45\” /V3
Step 14
• Repeat operation 10\” /V3
Step 15
• We spread the mousse into cups and put it in the fridge for about 2 hours and that's it. Let's enjoy!