How difficult is it to prepare Pajaritos (sweet breads)?

This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Pajaritos (sweet breads)?

The preparation time is minutes and the cooking time is 90 minutes.

How many people does this recipe serve?

This recipe is designed for 18 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

Desserts • 14 de Sep de 2021

Recipe of Pajaritos (sweet breads)

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For a pleasant children's party, I'm here to tell you how to prepare some delicious Pajaritos (sweet breads) and enjoy with your little friends.

You can add a little touch of condensed milk.

Recipe Summary

Cooking

90 min

Servings

Difficulty

Easy

Ingredients

1/2 kilo flour 3 eggs Orange zest 100 grs margarine 25 grs yeast 1/2 cup sugar 1/4 cup milk.

Instructions

Step 1

Dissolve the yeast in milk and with half a teaspoon of sugar

Step 2

Add flour with the orange zest and the rest of the sugar

Step 3

Whisk the eggs and add them to the flour

Step 4

Melt the margarine and add it to the previous dough and add the yeast

Step 5

Add all the dough (all the ingredients) if it were necessary to add a little water, it should be a soft dough

Step 6

Store the dough in a bag and let it rest for 30 minutes, tightly covered so that no air enters it, then take it out and form balls, brush with a little egg yolk and bake for 30 minutes in a high oven

Step 7

For the meringue 1 egg white and 1/2 cup of sugar, put the egg white with sugar in a water bath, dissolve until the sugar has no lumps, remove from the water bath and beat until snow forms, you can decorate it with colored beads.