Recipe of Tartlets with prawns, pineapple and cocktail sauce.

Join me and let's see how to make Tartlets with prawns, pineapple and cocktail sauce.

Instructions:

Step 1
• Put a teaspoon of cocktail sauce on each tartlet. Cut the pineapple into small cubes and place two of them on the sauce of each tartlet.
Step 2
• Peel the prawns. Put one in each tartlet cut in half or whole (as you prefer), between the pineapple cubes.
Step 3
• Decorate the tartlets with chives and chill them in the fridge until ready to serve.