Discover how to make a delicious sugar-free rosquipán right in your Lidl bread maker. This easy recipe lets you enjoy a fluffy and aromatic bread, perfect for accompanying your snacks or breakfasts, without giving up a healthy lifestyle. Rosquipán is a traditional sweet of Arab origin, very popular in Spain, characterized by its tender texture and orange and anise flavor.
It's perfect for those following a low-sugar diet or for diabetics, thanks to the use of erythritol or xylitol as natural sweeteners. Additionally, using whole wheat flour increases fiber content. The Lidl bread maker simplifies the entire process: just add the ingredients in the order indicated and select the appropriate program.
You can substitute orange blossom water with natural orange juice for a more intense flavor. If you prefer a crunchier touch, sprinkle some anise seeds on top before baking. This recipe is suitable for the whole family and stays tender for several days if stored in an airtight container.
Cook
210 min
Servings
10
Put the ingredients in the bread maker's bucket in the order described. First the liquids and...
.. then the solids, preventing the sweetener and salt from touching each other and touching the liquid. To do this, it is a good idea to cover all the liquid with flour and put the salt in one corner and the sweetener in the other.
Spongy Program (in my Lidl bread maker it's number 2). Weight 1 kilo, light roasted.
