Recipe of Banana and blueberry donut
A sharing at school on the day of nutrition I need an exquisite recipe that is high in fiber, I arrived to teach you how to prepare a delicious Rosco of banana and blueberries.
If you want, you can add peanut showers and colored caramel for decoration.
Recipe Summary
Cooking
60 min
Servings
15
Difficulty
Easy
Category
Jams and Sweets
Ingredients
- 1 natural yoghurt
- 1 measure of soft olive oil yogurt
- 2 measures sugar
- 3 measures flour
- 2 ripe bananas, handful of blueberries
- Vanilla spoon, and icing sugar, for decoration
- 4 medium eggs
Join me and let's see how to make Banana and blueberry donut
Instructions:
- While we are making the dough, we preheat the oven. At 180° and we grease the mold where we are going to bake it, mine measures 22 centimeters and is made of silicone.
- In a bowl, put the yogurt, the eggs, with the glass clean, we measure the rest of the ingredients. 1 oil, 2 sugar and 3 flour. Vanilla spoonful.
- Mix everything together until you get a homogeneous mass. Add 1/2 banana and beat again.
- Pour the dough into the mold, and spread the blueberries and banana slices.
- Bake for 45 or 50 minutes, heat up and down. We click to check that it is done, let it cool on a rack and when it is cold we sprinkle with icing sugar, or molten chocolate.
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Step 5
Tips for this recipe
Here are some useful tips to perfectly prepare Banana and blueberry donut and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
- For recipes requiring long cooking time, maintain low and steady temperature
Variations of this recipe
Try these delicious variations of Banana and blueberry donut to give a different touch to your preparation.
- Vegetarian version: substitute meat with plant proteins like tofu or legumes
- Spicy version: add chili peppers or spicy spices to taste
- Healthy version: reduce oil and increase vegetables
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is minutes and the cooking time is 60 minutes.
This recipe is designed for 15 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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