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Jams and Sweets

Banana and blueberry donut

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Recipe of Banana and blueberry donut

A sharing at school on the day of nutrition I need an exquisite recipe that is high in fiber, I arrived to teach you how to prepare a delicious Rosco of banana and blueberries.

If you want, you can add peanut showers and colored caramel for decoration.

Recipe Summary

Cooking

60 min

Servings

15

Difficulty

Easy

Ingredients

Instructions

1

Step 1

While we are making the dough, we preheat the oven. At 180° and we grease the mold where we are going to bake it, mine measures 22 centimeters and is made of silicone.
2

Step 2

In a bowl, put the yogurt, the eggs, with the glass clean, we measure the rest of the ingredients. 1 oil, 2 sugar and 3 flour. Vanilla spoonful.
3

Step 3

Mix everything together until you get a homogeneous mass. Add 1/2 banana and beat again.
4

Step 4

Pour the dough into the mold, and spread the blueberries and banana slices.
5

Step 5

Bake for 45 or 50 minutes, heat up and down. We click to check that it is done, let it cool on a rack and when it is cold we sprinkle with icing sugar, or molten chocolate.

Tips for this recipe

Here are some useful tips to perfectly prepare Banana and blueberry donut and get the best results.

  • Always use fresh ingredients for the best flavor
  • Prepare all ingredients before starting to cook
  • Monitor temperature during cooking to prevent burning
  • For recipes requiring long cooking time, maintain low and steady temperature

Variations of this recipe

Try these delicious variations of Banana and blueberry donut to give a different touch to your preparation.

  • Vegetarian version: substitute meat with plant proteins like tofu or legumes
  • Spicy version: add chili peppers or spicy spices to taste
  • Healthy version: reduce oil and increase vegetables

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By Vida Recetas

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