Recipe of Macaroni with tomato sauce, onion, bacon, minced meat and sausage.

Ingredients

• 1 kg crushed tomato 🍅
• 1 big onion 🧅
• 250 grams bacon 🥓
• 500 grams minced meat
• 1 whole sausage
• Aceite
• Sal
• Sweet or hot paprika
• 1 tsp sugar
• 1 kg macaroni.

Directions

1. 1

   Heat the pan with a little oil and cut the onion in the meantime 🧅

2. 2

   Add the onion and cook for 10 minutes. Add the minced meat, while it is being done (10 min) cut the sausage and chop it 🧅

3. 3

   Add the bacon that browns well for 5 minutes and then add the sausage. Let it cook for another 10 minutes and add the crushed tomato, salt, a little paprika and a teaspoon of sugar to remove the bitterness of the tomato. 🍅🥓

4. 4

   Let it cook over medium heat for 30 minutes while the pasta boils. When the pasta is ready, pass it through cold water so that it doesn't stick.

5. 5

   Once the 30 minutes of frying all the sauce have passed, turn off the heat, remove and let it rest for about 10 minutes.

6. 6

   Add the pasta to the stir-fry, stir it, let it rest for another 10 minutes and that's it! Bon Appetit!