Recipe of Tiramisu
Vida Recetas Editorial
Tiramisu is one of the most famous Italian desserts in the world, known for its layers of coffee-soaked biscuits and a soft, sweet cream. Its name means 'pick me up' in Italian, referring to its stimulating effect thanks to coffee and cocoa. This easy and quick version is perfect for those looking for an elegant dessert without complications, ideal for surprising at family meals or gatherings with friends.
This recipe uses cream cheese and condensed milk, which gives it a creamy texture and a sweet flavor that everyone loves. It also incorporates melted white chocolate, which adds an extra touch of softness, and a hint of rum that enhances the flavors. Unlike traditional tiramisu, which requires eggs and mascarpone, this variation is more accessible and quicker to prepare, perfect for novice cooks.
You can serve it in individual glasses, making it ideal for elegant presentations or to take to a party. Pair it with an espresso coffee or a lemon tea to balance the flavors. If you prefer an alcohol-free version, simply omit the rum. This recipe is flexible and adapts to your tastes; try also adding berries or cocoa powder as decoration.
Prep
20 min
Cook
50 min
Servings
4
Calories
495 kcal
Ingredients
Directions
-
1
Whisk the cold cream cheese in a bowl with the help of a balloon whisk to add some air, add the condensed milk, a spoonful of rum, white chocolate and vanilla.
-
2
Refrigerate the mixture for 30 minutes.
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3
Place the coffee in a large container and mix with the sugar and a spoonful of rum.
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4
Then immerse the biscuit-type cookies in the coffee for a few seconds.
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5
Serve in small glasses by placing a layer of the cream cheese mixture, a layer of wet cookies and grated chocolate, repeat the process and finish with grated chocolate.
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6
Refrigerate for an additional 30 minutes before serving.
Frequently Asked Questions
How difficult is it to prepare Tiramisu?
This recipe has a easy difficulty level, which means it's accessible for cooks of all levels.
How long does it take to prepare Tiramisu?
The preparation time is 20 minutes and the cooking time is 50 minutes.
How many people does this recipe serve?
This recipe is designed for 4 servings.
Can I substitute some ingredients?
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
How should I store this preparation?
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.