Easy cooking recipes We have 0 recipes for you and 0 articles
Soups

Celeriac Soup

Share this recipe:
Recipe of Celeriac Soup
Celeriac soup is a comforting and velvety European classic. It's a perfect choice for a warm and satisfying meal. This easy recipe will guide you to a bowl of creamy goodness.

Recipe Summary

Preparation

30 min

Servings

4

Difficulty

Easy

Ingredients

Instructions

1

Step 1

Heat the olive oil and butter in a large pot over medium heat.
2

Step 2

Add the chopped onion and minced garlic. Sauté until they become translucent, about 5 minutes.
3

Step 3

Stir in the diced celeriac and potatoes. Cook for another 5 minutes, allowing the vegetables to slightly soften.
4

Step 4

Pour in the vegetable or chicken broth and bring the mixture to a boil. Reduce the heat to low, cover, and simmer for 20-25 minutes until the vegetables are tender.
5

Step 5

Using an immersion blender, puree the soup until smooth. If you don't have an immersion blender, you can use a regular blender in batches.
6

Step 6

Season with salt and pepper to taste. Adjust the consistency with more broth if needed.
7

Step 7

Serve the celeriac soup hot, garnished with fresh chives or parsley if desired.
8

Step 8

Enjoy your homemade celeriac soup!

Tips for this recipe

Here are some useful tips to perfectly prepare Celeriac Soup and get the best results.

  • Always use fresh ingredients for the best flavor
  • Prepare all ingredients before starting to cook
  • Monitor temperature during cooking to prevent burning

Variations of this recipe

Try these delicious variations of Celeriac Soup to give a different touch to your preparation.

  • Vegetarian version: substitute meat with plant proteins like tofu or legumes
  • Spicy version: add chili peppers or spicy spices to taste
  • Healthy version: reduce oil and increase vegetables

Frequently Asked Questions

Did you like this recipe?
By Vida Recetas

Recipes Categories

Page loaded in 32.95 ms | LCP Optimized