Recipe of Panallets with pinion (sweet potato)

Join me and let's see how to make Panallets with pinion (sweet potato)

Instructions:

Step 1
• Bake the sweet potatoes at 200 degrees until they are soft.
Step 2
• In a bowl, add the almond flour, ground brown sugar, lemon zest. And on the other hand we put the mashed sweet potato.
Step 3
• Mix the sweet potato with the flour until everything is well incorporated and put it in a film and save it for the next day.
Step 4
• Prepare a beaten egg and add the pine nuts. And with marzipan we make 20-gram balls. Prepare the oven at 180 degrees.
Step 5
• We hook the sprockets into the balls and once we throw them all out. We put in the whipped yolk and expand it with a brush.
Step 6
• We put it in the oven until they are golden brown, in my case it has been 8 minutes.