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Appetizer

Coffee muffins

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Recipe of Coffee muffins

If you don't know what to do for your snacks, here's an idea for you. I'll tell you how to make some coffee muffins

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Recipe Summary

Cooking

35 min

Servings

6

Difficulty

Easy

Ingredients

Instructions

1

Step 1

Temper the butter until you get a texture similar to the ointment; add the coffee and sugar, beat for a few seconds until you get a brown cream with a great aroma, add the eggs and vanilla to the previous mixture, continue beating, finally, add the flour and baking powder until you get a thick cream.
2

Step 2

Fill in 3/4 parts of the cupcake capsules and bake at 170°C for 16 minutes. Once cold, serve on a dessert plate, if you want, you can accompany them with a coffee or chocolate sauce.

Tips for this recipe

Here are some useful tips to perfectly prepare Coffee muffins and get the best results.

  • Always use fresh ingredients for the best flavor
  • Prepare all ingredients before starting to cook
  • Monitor temperature during cooking to prevent burning
  • For recipes requiring long cooking time, maintain low and steady temperature

Variations of this recipe

Try these delicious variations of Coffee muffins to give a different touch to your preparation.

  • Vegetarian version: substitute meat with plant proteins like tofu or legumes
  • Spicy version: add chili peppers or spicy spices to taste
  • Healthy version: reduce oil and increase vegetables

Frequently Asked Questions

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