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Recipe of Iberian hot dog

Recipe of Iberian hot dog

Today I will show you how to prepare Iberian Hot Dog, it's a super easy and simple recipe to prepare that we will all love.

It is similar to the common Hot Dog but it contains additional peppers and tomatoes which give it an exquisite and different touch.

4 Servings
20 min Preparation

Ingredients

  • 4 hot dog rolls
  • 1 pack of Frankfurt sausages
  • 2 veal stick bars with cheese and pepper
  • 5-6 slices of Iberian ham
  • 4 slices chopped
  • 4 slices of old cheese
  • 12-15 padron peppers
  • 8-10 cherry tomatoes
  • 1/2 bag gourmet salad
  • Dijon mustard
  • Ketchup
  • salt
  • extra virgin olive oil

Join me and let's see how to make Iberian hot dog

Instructions:

    Step 1
  • Cut the sausages and sticks into slices.
  • Step 2
  • Cut the chopped slices a little thick and cut them into small cubes.
  • Step 3
  • Cut the slices of old cheese into small cubes.
  • Step 4
  • Cut the ham slices into small cubes.
  • Step 5
  • In a frying pan, roast the tomatoes with a little salt and a few drops of oil.
  • Step 6
  • In the same pan, add and sauté 2-3 minutes the mixture of chopped, sticks, ham and sausages.
  • Step 7
  • In a frying pan, add a little olive oil and fry the Padrón peppers with a little salt.
  • Step 8
  • We opened the bread without cutting it completely and spread it on one side with ketchup and the other with mustard, place the lettuce, sprinkle with a little of the sauté of cold cuts with ham, the peppers, the cheese, the tomatoes and that's it.

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