Recipe of Bananas in Temptation
Plátano en Tentación is a delicious Venezuelan dessert that features ripe plantains cooked in a sweet caramel sauce. The combination of tender plantains and rich, sticky caramel creates a mouthwatering treat that's perfect for satisfying your sweet cravings. It's a simple recipe that's sure to impress your taste buds!
Recipe Summary
Preparation
30 min
Servings
4
Difficulty
Easy
Category
Desserts
Ingredients
- 4 ripe plantains
- 1 cup of granulated sugar
- 1/2 cup of water
- 1/4 teaspoon of ground cinnamon
- 1/4 teaspoon of salt
- 2 tablespoons of butter
- 1 teaspoon of vanilla extract
Join me and let's see how to make Bananas in Temptation
Instructions:
- Peel the ripe plantains and cut them into thick diagonal slices.
- In a large skillet, combine sugar, water, ground cinnamon, and salt. Heat over medium heat until the sugar dissolves and the mixture turns into a caramel syrup.
- Carefully add the plantain slices to the caramel sauce and cook for about 10 minutes, turning them occasionally until they become tender and caramelized.
- Stir in the butter and vanilla extract, then continue cooking for another 2-3 minutes until the sauce thickens and coats the plantains.
- Remove from heat and let it cool slightly before serving. Plátano en Tentación can be enjoyed warm or at room temperature. Serve and enjoy!
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Tips for this recipe
Here are some useful tips to perfectly prepare Bananas in Temptation and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Variations of this recipe
Try these delicious variations of Bananas in Temptation to give a different touch to your preparation.
- Vegetarian version: substitute meat with plant proteins like tofu or legumes
- Spicy version: add chili peppers or spicy spices to taste
- Healthy version: reduce oil and increase vegetables
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is 30 minutes and the cooking time is minutes.
This recipe is designed for 4 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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