Join me and let's see how to make Homemade chocoflan
Instructions:
Step 1
Hydrate the gelatin in a cup of cold water, stir and microwave it for a minute or dissolve it in a cup of hot water.
Step 2
Mix the dissolved gelatin with the milk, you can put it in individual or family molds. You can also add more sugar or sweetener if you want it sweeter or more chocolate powder.
Step 3
Refrigerate for at least six hours to make it firm. Decorate to your heart's content and enjoy