How difficult is it to prepare Lara Jean's dessert?

This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Lara Jean's dessert?

The preparation time is 30 minutes and the cooking time is 30 minutes.

How many people does this recipe serve?

This recipe is designed for 10 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

Desserts • 12 de Jul de 2021

Lara Jean's dessert

Share this recipe:

Today I will show you how to prepare Lara Jean's Dessert, it's a recipe for cookies filled with super delicious cherry jam, the truth is that all children like it, especially for them to take to school as a snack.

They are the cherry cupcakes prepared by the protagonist in the second film: To All The Boys

Recipe Summary

Preparation

30 min

Cooking

30 min

Servings

Difficulty

Easy

Ingredients

2 cups flour 1 cup of flower sugar 250 g margarine or butter at room temperature 1 egg 1/4 cup of water Blackberry or raspberry jam or candy

Instructions

Step 1

First we place all the ingredients in a bowl and mix with our hands until we form a dough. If the dough is sticky, they add flour, something like this should fit.

Step 2

When the dough is ready, we crush it with a roller until it is flat and cut into squares.

Step 3

When the squares are ready you make pairs, you put jam on one and the other you make three cuts and place it on top of the square that has jam and you crush it and you crush it and you pass the edges with a fork so that it closes tightly, on top of it you spread an egg and sprinkle a little bit of normal sugar and that's it

Step 4

When they are ready, you put them in the oven at 180° degrees and leave them there for 20 to 30 minutes, but if you see that they are ready golden up and down, you take them out and cool them for a while, they would be ready to eat