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Cookies
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Recipe of Chocolate cake and cookies
Today I will teach you how to prepare chocolate cake and cookies, it is a delicious dessert that I assure you that you will when you see this recipe.
It has the richest ingredients that we all love. Enjoy!!!
Recipe Summary
Cooking
25 min
Servings
1
Difficulty
Easy
Ingredients
Instructions
1
Step 1
On a plate, put the cookies soaked in milk and cinnamon.
2
Step 2
Put 1 and a half liters of milk to heat over low heat and add the cocoa (chocolate), leave it for 20 minutes, stirring every two by three so that it doesn't stick, turn off the heat and start placing cookies and chocolate...
3
Step 3
In a mold, put the pre-soaked cookies and make a layer of cookies, add the chocolate until the cookies are covered (repeat the process until all the layers are obtained), like this over and over again until complete
4
Step 4
Let it sit for 1 hour and put it in the fridge all night to make it tastier and to sink your teeth
Tips for this recipe
Here are some useful tips to perfectly prepare Chocolate cake and cookies and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is minutes and the cooking time is 25 minutes.
This recipe is designed for 1 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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