How difficult is it to prepare Picarones dipped in a delicious syrup?

This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Picarones dipped in a delicious syrup?

The preparation time is minutes and the cooking time is 60 minutes.

How many people does this recipe serve?

This recipe is designed for 12 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

Desserts • 26 de Aug de 2021

Recipe of Picarones dipped in a delicious syrup

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Today I will show you how to prepare Picarones dipped in a delicious syrup, it is very sweet, rich and delicious dessert that I love to make every day

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Recipe Summary

Cooking

60 min

Servings

Difficulty

Easy

Instructions

Step 1

We activate the yeast by mixing it with sugar and warm milk. Let it work for about 10 minutes until its volume increases. In a large bowl, put the flour. We make a hole in the center and add the ground pumpkin with the fermented yeast.

Step 2

Mix well until you get a chewy dough. Cover with plastic wrap and let it rest for about two hours until it has doubled in volume.

Step 3

Prepare the syrup by making a caramel with brown sugar, then add a liter of hot water and the orange peels and let it cook until the caramel that forms with the sugar melts. Finally, add a large spoonful of cornstarch dissolved in water and let it cook for a minute until it becomes a semi-thick syrup. Remove from the heat and set aside. We form the picarones by wetting our fingers. We take out a portion of dough, make a ball, crush it.

Step 4

We make a hole in the center and fry in hot oil, forming the hole with a thick skewer stick so that it doesn't close. Remove and let it drain on absorbent paper.