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Recipe of Fried toast with egg

Recipe of Fried toast with egg

Today I will show you how to prepare fried egg toast, ideal for a delicious breakfast every day of the week that provokes you.

It's very easy to do and fast, I love it

Recipe Summary

Cooking 10 min
Servings 1
Difficulty Easy
Category Eggs

Ingredients

  • Sliced bread
  • 1 egg
  • Olive oil
  • Salt and Pepper

Join me and let's see how to make Fried toast with egg

Instructions:

    Step 1
  • Cut out the bread. Make a round one with a glass and remove the crust. Don't throw anything away! Everything is used!
  • Step 2
  • Throw a drizzle of olive oil into the pan and let it heat up. When it's hot, put the bread and egg inside the hole, add salt and pepper to taste.
  • Step 3
  • Throw a drizzle of olive oil into the pan and let it heat up. When it's hot, put the bread and egg inside the hole, add salt and pepper to taste.
  • Step 4
  • Once the toast is done, remove it and fry the piece of bread from the pan. Once done, remove it.
  • Step 5
  • Serve the dish and enjoy it:)
  • Step 6
  • I accompanied the dish with ham, you can combine the toast with anything.

Tips for this recipe

Here are some useful tips to perfectly prepare Fried toast with egg and get the best results.

  • Always use fresh ingredients for the best flavor
  • Prepare all ingredients before starting to cook
  • Monitor temperature during cooking to prevent burning

Variations of this recipe

Try these delicious variations of Fried toast with egg to give a different touch to your preparation.

  • Vegetarian version: substitute meat with plant proteins like tofu or legumes
  • Spicy version: add chili peppers or spicy spices to taste
  • Healthy version: reduce oil and increase vegetables

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