How difficult is it to prepare Guatitas a la Jardinera?

This recipe has a Intermediate difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Guatitas a la Jardinera?

The preparation time is 30 minutes and the cooking time is 90 minutes.

How many people does this recipe serve?

This recipe is designed for 4 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

Guatitas • 13 de Feb de 2020

Guatitas a la Jardinera

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How to prepare delicious planter balls? As tips, we advise you to use a pressure cooker so that the belly is tender and soft, it will take about 45 minutes and in an iron pot it would be approximately an hour and a half. This homemade dish goes well with French fries, either in cubes or in traditional potato strips, and/or simple rice pilaf.

Recipe Summary

Preparation

30 min

Cooking

90 min

Servings

Difficulty

Intermediate

Instructions

Step 1

To begin with, we must thoroughly wash the beef belly with cold water and then put it in the pressure cooker or whatever you have at hand, adding two or three bay leaves, season with salt and pepper.

Step 2

After the time has passed, remove the wadding from the pot to cool, then cut them into small strips. Book.

Step 3

Separately in a pan, sauté the onion and garlic with olive oil, season and pepper, then add the carrot. Cook for a few minutes. We continue to add tomato, the concentrate (or sauce) and oregano. When it has boiled, we continue and finish adding the sliced sausages, a cup of broth from its cooking, the corn and the peas. Let it simmer for a few more minutes. It rectifies flavor.