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Recipe of Giant rice truffle

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Recipe of Giant rice truffle

Now we want to show you a delicious dish based on rice. We will teach you how to prepare giant rice truffles, a tasty healthy dish that everyone in your home can enjoy. Rice is often used for healthy recipes for people who intend to lose weight. It is a very easy food to work with and very tasty. If you like healthy dishes, you can prepare a delicious plate of carrot burgers

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Recipe Summary

Preparation

30 min

Cooking

10 min

Servings

6

Difficulty

Intermediate

Ingredients

Instructions

1

Step 1

In an ice cube tray, pour the Bolognese sauce into the holes.
2

Step 2

Place in the freezer and let it freeze for a minimum of 6 hours.
3

Step 3

In a medium saucepan over low to medium heat, heat the butter and oil.
4

Step 4

Add the diced onion and cook gently for 10 minutes, until completely soft.
5

Step 5

Add the risotto rice and stir well to coat, then cook, stirring, for 2 minutes.
6

Step 6

Add the wine and let it evaporate, then add a spoonful of the vegetable stock.
7

Step 7

Stir and continue adding the broth.
8

Step 8

Keep stirring for 25 minutes until all of the broth has been absorbed.
9

Step 9

Then season the risotto and stir in the Parmesan cheese.
10

Step 10

Cover a wide baking dish with grease-resistant paper and add the risotto, spreading it well to cool.
11

Step 11

When cool, use a large spoon and place a large ball of the rice mixture in one hand and flatten with the other hand.
12

Step 12

Place 1 mixture of Bolognese ice cubes in the middle, then with some mozzarella, form a large ball with more rice. Make sure the rice is thick enough so that no filling escapes.
13

Step 13

In 3 separate bowls, place the flour, egg and breadcrumbs.
14

Step 14

Roll the ball first in the flour, then the egg, followed by the breadcrumbs.
15

Step 15

Preheat the oven to 320 F.
16

Step 16

In a high-sided pan, heat the oil and add the arancini ball to the hot oil.
17

Step 17

Beware of hot oil splashes.
18

Step 18

Cook for 5 to 10 minutes until golden brown all over.
19

Step 19

Line a baking sheet with grease-resistant paper, then place the ball on top.
20

Step 20

Bake for another 10 to 15 minutes to warm up.
21

Step 21

Heat the tomato sauce and place it on a serving plate.
22

Step 22

Top with the arancini ball, then grate some Parmesan cheese and sprinkle with basil leaves.

Tips for this recipe

Here are some useful tips to perfectly prepare Giant rice truffle and get the best results.

  • Always use fresh ingredients for the best flavor
  • Prepare all ingredients before starting to cook
  • Monitor temperature during cooking to prevent burning

Frequently Asked Questions

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By Vida Recetas

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