Recipe of Pebre with a stalk of a nape

Join me and let's see how to make Pebre with a stalk of a nape

Instructions:

Step 1
• The first thing to do is peel and remove all the yarn from the Nalca.
Step 2
• Then the Nalca is chopped into small cubes, the coriander also small.
Step 3
• The Nalca and coriander are then placed in a bowl and seasoned with oil, salt, lemon and merkén.
Step 4
• Stir everything and let it rest for a few minutes! And done!