How difficult is it to prepare Meatballs with broth?

This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Meatballs with broth?

The preparation time is 30 minutes and the cooking time is 30 minutes.

How many people does this recipe serve?

This recipe is designed for 2 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

Meat • 21 de Jul de 2021

Meatballs with broth

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Today I will show you how to prepare Meatballs with Broth, it is a varied homemade recipe according to the vegetables you like the most.

When they are ready with the sauce you can add some cheese.

Recipe Summary

Preparation

30 min

Cooking

30 min

Servings

Difficulty

Easy

Ingredients

10 homemade Cordobean-style meatballs (see the recipe I made) 1/2 onion 1 green pepper A tomato 2 carrots 1/2 cup white wine (I use one of moriles) 3 glasses of water (or depending on how thick you want) Parsley (to taste) Saffron Strands

Instructions

Step 1

A stir-fry is made with the onion and the small chopped pepper, when it is a little poached, the wine is added and when the alcohol evaporates, the tomato is added, the tomato continues to cook and if you want, you can grind it or leave it like that