Recipe of Mint tonic
The mint tonic is a refreshing and simple drink, ideal for those seeking a beverage with personality without complications. Its base combines fresh mint leaves, simple syrup, mint syrup, and a citrus touch of lime or lemon, all topped with tonic water and ice. The result is a fizzy drink with an intense minty aroma balanced by citrus acidity, creating a fresh and vibrant experience.
Origin and popularity
Inspired by classic mint cocktails, this drink has become popular as a non-alcoholic alternative, perfect for celebrations, hot afternoons, or as a light aperitif. Its preparation is quick and requires no advanced mixology skills.
Variations and tips
- You can adjust the amount of mint syrup to your preferred sweetness.
- For a stronger kick, add a few drops of mint bitters.
- For an alcoholic version, replace tonic with gin or white rum.
Prep
1 min
Servings
1
Calories
220 kcal
Ingredients
Directions
-
1
Crush the mint leaves with the syrup in a tall glass.
-
2
Add some ice cubes, mint syrup and lemon juice. Stir well and fill with tonic.
-
3
Stir again and garnish with some slices of lime or lemon and mint.