How difficult is it to prepare Caprese ravioli?

This recipe has a Difficult difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Caprese ravioli?

The preparation time is 75 minutes and the cooking time is 15 minutes.

How many people does this recipe serve?

This recipe is designed for 5 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

Pasta - Noodles • 24 de Aug de 2019

Caprese ravioli

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The world of pasta is very big, there are a lot of things to learn, so today we will teach you how to prepare Raviolis Caprese, a very tasty variant of traditional ravioli. Ravioli are a type of pasta that is characterized by its filling of different ingredients. The fillings are usually made from meat and vegetable protein, which makes it a very complete and nutritious food

In this ravioli recipe, the base is cheese, which gives it a special flavor that you won't forget. You can accompany this dish with a tasty pesto sauce

Recipe Summary

Preparation

75 min

Cooking

15 min

Servings

Difficulty

Difficult

Instructions

Step 1

In a bowl, mix the flour, eggs, 1 teaspoon of oil and a pinch of salt, knead until the ingredients are integrated.

Step 2

On a flat surface, knead for 15 minutes, then roll into a ball and place back in the bowl, let it rest for 10 minutes.

Step 3

Cut the tomato into small cubes and remove the seeds, place them in a bowl and add olive oil and balsamic vinegar to taste, then add the diced cheese and basil, season and let it marinate for an hour.

Step 4

Roll out the dough on a flat surface with the help of a rolling pin, until it is approximately 2 mm thick, have a cutter or knife handy to shape the ravioli.