How difficult is it to prepare Fettuccine Alfredo?

This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Fettuccine Alfredo?

The preparation time is 20 minutes and the cooking time is minutes.

How many people does this recipe serve?

This recipe is designed for 4 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

Pasta - Noodles • 14 de Oct de 2023

Fettuccine Alfredo

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Indulge in the creamy decadence of Fettuccine Alfredo, a classic Italian pasta dish loved worldwide. Silky fettuccine noodles are bathed in a rich, buttery, and Parmesan cheese sauce, creating a luscious, comforting meal. Make it at home with this easy recipe that's sure to satisfy your pasta cravings.

Recipe Summary

Preparation

20 min

Servings

Difficulty

Easy

Ingredients

12 ounces (340g) fettuccine pasta 1/2 cup (1 stick) unsalted butter 1 cup (240ml) heavy cream 1 1/2 cups (150g) grated Parmesan cheese Salt and freshly ground black pepper, to taste Fresh parsley, for garnish (optional)

Instructions

Step 1

Cook the fettuccine pasta according to package instructions until al dente. Drain and set aside.

Step 2

In a large skillet, melt the butter over medium heat. Pour in the heavy cream and bring it to a simmer.

Step 3

Reduce the heat and stir in the grated Parmesan cheese until the sauce is smooth and creamy. Season with salt and freshly ground black pepper to taste.