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Recipe of Pasta with vegan meatballs and Hindu-style tomato sauce

Recipe of Pasta with vegan meatballs and Hindu-style tomato sauce

Do you want a delicious lunch for the afternoon today? I'm bringing it! I will teach you how to prepare pasta with vegan meatballs and tomato sauce in the

Indian style.
4 Servings
40 min Cooking

Ingredients

  • To make the Meatballs:
  • 125 grs Spinach
  • 1 Tbsp Oil, I used EVOO
  • 1 Tbsp Soy Sauce
  • 250 grs Cooked Beans, I used Red Beans
  • 1 Teasp Hot Paprika
  • 1/2 Tbsp Turmeric
  • 1/2 Teasp White Pepper
  • 2 Tbsp Flour, I used Wheat
  • To taste Salt
  • Extra flour
  • Brushing oil
  • To make the Tomato Sauce:
  • 1 medium onion
  • 3 Garlic Cloves
  • Oil to taste, I used EVOO
  • 400 grs Crushed tomato
  • 1 Teasp of Sugar and another of Cinnamon
  • 1/2 Tbsp ground cumin
  • 1 Tbsp Lemon Juice
  • 100 ml Coconut Cream
  • 4 Tbsp Coriander.
  • 300 grs Pasta, I used Macaroons
  • 50 grs Minced Peanuts
  • Coriander for sprinkling.

Join me and let's see how to make Pasta with vegan meatballs and Hindu-style tomato sauce

Instructions:

    Step 1
  • Wash, drain and sauté the Spinach with Oil and Soy Sauce for 2-3 minutes. Let it cool down.
  • Step 2
  • In a bowl, place the Beans, Sauteed Spinach, Hot Pepper, Turmeric, White Pepper, Salt and 2 Tbsp of Flour. Mix and pass through the shredder.
  • Step 3
  • Preheat the oven to 200°C with heat up, down and rotating air. Cover and grease the baking tray.
  • Step 4
  • Add enough flour to the mixture so that the dough doesn't stick to your hands while we make the Meatballs (I used 4 Tbsp of Flour). We place them on the baking tray and paint them with oil. Bake for 15 minutes. We booked.
  • Step 5
  • Peel and chop the Onion and Garlic. Saute with oil over medium heat for 3 minutes. Then we add the crushed tomato. Cook 5 more minutes and add the rest of the ingredients: Sugar, Cinnamon, Cumin, Lemon Juice, Coconut Cream and Meatballs. Stir and cook for 5 minutes. Add the Cilantro and set aside.
  • Step 6
  • We boil the pasta according to the manufacturer. I cooked the Macaroni in boiling water and salt for 10 minutes. Drain and add a splash of oil so that they don't stick together.
  • Step 7
  • AND... Ready!!! 😉😉 Place the macaroni on the plate, top the Meatballs with Sauce and sprinkle with Cilantro and Chopped Peanuts. And we give the microwave a warm up if it were cold.
  • Step 8
  • You can also mix all the ingredients and serve directly. Hope you like it!!!

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