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Recipe of Spaghetti Alfredo squash
Today I will show you how to prepare Zapallo Spaghetti Alfredo, it is a very tasty recipe for noodles made with pumpkin and a white sauce.
It's a perfect combination
Recipe Summary
Preparation
10 min
Cooking
1 min
Servings
4
Difficulty
Easy
Ingredients
Instructions
1
Step 1
You can cook the squash in water or in the oven. Cut in half, I cook them in water for about 30 minutes. Add seasonings.
2
Step 2
While the squash is cooking, prepare the sauce with onion, garlic, paprika, broccoli, Kale.
3
Step 3
Drain the pumpkin and with a fork, detach its interior carefully so as not to break its Spaghetti shape. Add a little milk to the cream sauce if necessary, as well as the ham and the Spaghetti
4
Step 4
Cook for another 5 minutes to incorporate the flavors, season and pepper to taste and serve with cheese on top, plus the ciboulette
Tips for this recipe
Here are some useful tips to perfectly prepare Spaghetti Alfredo squash and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is 10 minutes and the cooking time is 1 minutes.
This recipe is designed for 4 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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