How difficult is it to prepare Wonton Noodle Soup?

This recipe has a Intermediate difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Wonton Noodle Soup?

The preparation time is 45 minutes and the cooking time is minutes.

How many people does this recipe serve?

This recipe is designed for 4 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

Soups • 22 de Oct de 2023

Recipe of Wonton Noodle Soup

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Wonton Noodle Soup is a classic Chinese dish that combines delicate pork or shrimp-filled wontons with flavorful broth and springy egg noodles. This comforting and savory soup is perfect for a chilly day, offering a delightful blend of textures and tastes. While it may seem a bit intricate, the result is well worth the effort.

Recipe Summary

Preparation

45 min

Servings

Difficulty

Intermediate

Instructions

Step 1

In a bowl, combine ground pork or shrimp, minced garlic, minced ginger, chopped green onions, soy sauce, sesame oil, salt, and white pepper. Mix well to make the wonton filling.

Step 2

Lay out a wonton wrapper, place about a teaspoon of filling in the center, wet the edges with water, and fold into your desired wonton shape (traditionally, fold into triangles or nurse's caps).

Step 3

Boil the fresh egg noodles according to the package instructions. Drain and set aside.

Step 4

In a separate pot, bring the chicken or vegetable broth to a gentle simmer.

Step 5

Carefully drop the wontons into the simmering broth and cook for about 4-5 minutes or until they float to the surface.

Step 6

Place cooked noodles into serving bowls.

Step 7

Ladle the wontons and broth over the noodles.

Step 8

Garnish with fresh cilantro and extra chopped green onions if desired.