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Pizzas
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Recipe of Pizza cupcakes
We want to show you a new way of preparing pizza, so today we will teach you how to prepare pizza cupcakes, a tasty dish that everyone can enjoy. When the traditional pizza of all life starts to bore you, there's nothing better than experimenting. In this case, we are talking about serving the pizza individually, as if they were small savory pastries. If you like pizza, you can learn how to prepare this tasty whole wheat pizza
.Recipe Summary
Preparation
70 min
Cooking
20 min
Servings
24
Difficulty
Intermediate
Ingredients
Instructions
1
Step 1
Preheat the oven to 180°C. Grease and flour a baking pan of approximately 21 x 28 cm.
2
Step 2
Chop the chocolate bar, set aside half and melt the rest in a water bath.
3
Step 3
Sift the flour with the cocoa and salt and set aside.
4
Step 4
In a bowl, place the melted butter, add 1 ¼ cup of sugar, vanilla and mix with a hand mixer.
5
Step 5
Add the eggs and mix well.
6
Step 6
Add the melted chocolate and mix.
7
Step 7
Add the sifted flour with the cocoa in two parts, mixing in an enveloping way with a wooden or plastic palette.
8
Step 8
Add medium pieces of chocolate and continue mixing until combined.
9
Step 9
Spread the mixture in the mold covered with non-stick paper and flatten with the spatula.
10
Step 10
Bake at 180°C for 25 minutes.10 Divide into portions, serve with the caramel sauce on top and top with the bacon topping.
11
Step 11
Place the sugar in a pot and bring to medium heat, let it warm up until the sugar crystallizes and melts, forming an amber-colored candy. It is important to ensure that it does not burn, as it takes on a bitter taste.
12
Step 12
Carefully add the heavy cream, remove from the heat and mix with a wooden paddle until you get a homogeneous mixture.
Tips for this recipe
Here are some useful tips to perfectly prepare Pizza cupcakes and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Frequently Asked Questions
This recipe has a Intermediate difficulty level, which means it's accessible for cooks of all levels.
The preparation time is 70 minutes and the cooking time is 20 minutes.
This recipe is designed for 24 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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