Cakes and Pies
Easy
Carlota de Banana
30 min
Puree
Easy
Recipe of Mofongo
Vida Recetas Editorial
Mofongo is an emblematic dish of Puerto Rican cuisine, and its main ingredient is the green plantain, a versatile and nutritious fruit. This easy recipe will guide you step by step to achieve a perfect mofongo: crispy on the outside, soft on the inside, and full of flavor thanks to garlic, butter, and fried pork belly. It is ideal for those seeking a comforting and hearty meal, perfect as a side for seafood, meats, or simply with a broth. Additionally, plantains are an excellent source of potassium, ideal for replenishing energy after an active day.
How is mofongo prepared?
The preparation is simple: fry the green plantain slices, mash them in a pilón with garlic, butter, and pork belly, and shape the resulting dough. The result is a compact and flavorful ball that you can serve as a main dish or as a side.
Variations and tips
- You can substitute pork belly with chicharrón or ham.
- If you prefer a milder flavor, use less garlic.
- Mofongo is often served with chicken or seafood broth.
Go ahead and prepare this classic and enjoy authentic Puerto Rican cuisine at your table.
Prep
20 min
Cook
30 min
Servings
8
Calories
198 kcal
Ingredients
Directions
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1
Remove the skin from the bananas and cut into 2 centimeter slices.
-
2
Add the oil to a pan, heat and fry the bananas until golden brown and remove from the heat.
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3
Place on absorbent paper and set aside.
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4
Place the butter, bacon and garlic in a mortar and mash until the ingredients are integrated.
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5
Add the bananas to the mortar, grind them and mix well, avoiding lumps.
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6
Add salt and pepper to taste. Mix everything until you get a consistent dough.
-
7
Pour the dough into small molds and unmold on the plate.
Frequently Asked Questions
How difficult is it to prepare Mofongo?
This recipe has a easy difficulty level, which means it's accessible for cooks of all levels.
How long does it take to prepare Mofongo?
The preparation time is 20 minutes and the cooking time is 30 minutes.
How many people does this recipe serve?
This recipe is designed for 8 servings.
Can I substitute some ingredients?
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
How should I store this preparation?
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
