Easy cooking recipes
We have 2573 recipes for you and 510 articles 🍲💖
Puree
•
Mofongo
Enjoy a delicious Puerto Rican dish, let's see how to prepare monfongo, a traditional recipe from Puerto Rico, where its main ingredient is bananas, a fruit high in potassium especially for athletes, or for those who have a day with high caloric consumption, you can also accompany them with delicious seafood or meat.
Recipe Summary
Preparation
20 min
Cooking
30 min
Servings
8
Difficulty
Easy
Ingredients
Instructions
1
Step 1
Remove the skin from the bananas and cut into 2 centimeter slices.
2
Step 2
Add the oil to a pan, heat and fry the bananas until golden brown and remove from the heat.
3
Step 3
Place on absorbent paper and set aside.
4
Step 4
Place the butter, bacon and garlic in a mortar and mash until the ingredients are integrated.
5
Step 5
Add the bananas to the mortar, grind them and mix well, avoiding lumps.
6
Step 6
Add salt and pepper to taste. Mix everything until you get a consistent dough.
7
Step 7
Pour the dough into small molds and unmold on the plate.
Tips for this recipe
Here are some useful tips to perfectly prepare Mofongo and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Variations of this recipe
Try these delicious variations of Mofongo to give a different touch to your preparation.
- Vegetarian version: substitute meat with plant proteins like tofu or legumes
- Spicy version: add chili peppers or spicy spices to taste
- Healthy version: reduce oil and increase vegetables
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is 20 minutes and the cooking time is 30 minutes.
This recipe is designed for 8 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
Recipes Categories
Recipes of Appetizer
Recipes of Beans
Recipes of Breads and pastries
Recipes of Cakes
Recipes of Cakes and Pies
Recipes of Cheeses
Recipes of Chicken
Recipes of Chiles - Aji
Recipes of Cookies
Recipes of Corn
Recipes of Creams
Recipes of Desserts
Recipes of Drinks
Recipes of Eggplants
Recipes of Eggs
Recipes of Empanadas
Recipes of Fish
Recipes of Guatitas
Recipes of Healthy
Recipes of Jams and Sweets
Recipes of Lasagnas
Recipes of Legumes
Recipes of Meat
Recipes of Non-alcoholic drinks
Recipes of Pasta - Noodles
Recipes of Pizzas
Recipes of Potatoes
Recipes of Puddings
Recipes of Pumpkin
Recipes of Puree
Recipes of Rice
Recipes of Salads
Recipes of Sandwiches
Recipes of Sauces
Recipes of Seafood
Recipes of Shakes
Recipes of Soups
Recipes of Teas and Coffees
