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Quinoa with pea cream and orange zest
Today I will show you how to prepare Quinoa with pea cream and orange zest, it is a complete dish but without carbohydrates.
It is perfect for any type of diet.
Recipe Summary
Preparation
10 min
Cooking
20 min
Difficulty
Easy
Ingredients
Instructions
1
Step 1
Cut the onion and let it brown for a couple of minutes.
2
Step 2
Add the peas and stir for flavor, add the water or vegetable stock and cook for about 15 minutes, until tender. Now you can put in the salt.
3
Step 3
Chop everything and put the pea cream back into the pan, adding the black pepper, Grana Padano, parsley and oregano. Mix well and add the quinoa.
4
Step 4
When the dish is ready, finish it by grating the zest of half an orange.
Tips for this recipe
Here are some useful tips to perfectly prepare Quinoa with pea cream and orange zest and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Variations of this recipe
Try these delicious variations of Quinoa with pea cream and orange zest to give a different touch to your preparation.
- Vegetarian version: substitute meat with plant proteins like tofu or legumes
- Spicy version: add chili peppers or spicy spices to taste
- Healthy version: reduce oil and increase vegetables
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is 10 minutes and the cooking time is 20 minutes.
This recipe is designed for servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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