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Shakes
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Recipe of Vanilla milkshake
Today we will show you a tasty natural milkshake. We will teach you how to prepare vanilla milkshake, a classic and simple preparation, but also very tasty. The base of this rich shake is milk, which gives it a slightly creamy body. In addition, vanilla gives it a calming flavor, and mint gives it the finishing touch. We invite you to accompany this dish with delicious cherry and lime ice cream
.Recipe Summary
Preparation
5 min
Servings
2
Difficulty
Easy
Ingredients
Instructions
1
Step 1
Heat the milk with the opened vanilla bean and sugar. Once the boil breaks, remove and let it steep until it cools. Strain the milk and set aside.
2
Step 2
Put the yogurt in a bowl, add the milk and beat it with the mixer. Let it cool down.
3
Step 3
Serve the milkshakes in glasses and garnish with gooseberries and mint leaves.
Tips for this recipe
Here are some useful tips to perfectly prepare Vanilla milkshake and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is 5 minutes and the cooking time is 0 minutes.
This recipe is designed for 2 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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