Recipe of Bánh Cuốn

Join me and let's see how to make Bánh Cuốn

Instructions:

Step 1
• Prepare the Rice Batter: In a bowl, mix rice flour, water, and salt to form a thin batter. Let it rest for 30 minutes.
Step 2
• Cook Filling: Cook ground pork with seasoning until fully cooked. Add soaked and chopped wood ear mushrooms, fried shallots, cilantro, and bean sprouts. Mix well.
Step 3
• Steam Rice Sheets: On a steamer tray, ladle a thin layer of the rice batter and steam for about 2 minutes, or until it sets into a thin, translucent sheet.
Step 4
• Assemble Bánh Cuốn: Lay a sheet of rice paper flat, place a spoonful of the filling in the center, and roll it up tightly.
Step 5
• Serve: Arrange the Bánh Cuốn on a plate, garnish with extra herbs, and serve with nuoc mam sauce on the side.
Step 6
• Enjoy the delicate flavors of homemade Bánh Cuốn!